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Monday ~ Friday
3:30 ~ 6:30
Appetizers $6
“Firecracker”
Point Judith Calamari
Flash fried
calamari, tossed with Roma tomatoes, Kalamata Olives, capers, onions & hot
cherry peppers (available mild)
Jumbo Lump
Crab & Salmon Cakes
Zesty black bean cilantro sauce
Antipasto
Assorted fresh and aged Cheeses, dry cured meats, marinated
vegetables and imported olives
P.E.I. Mussels
Chorizo, hot peppers, black beans, tomatoes, cilantro.
White wine, garlic & grilled ciabatta
Dalia’s
Trio
House made Hummus, Baba Ghanoush, Israeli salad,
Falafel & grilled flat bread
Wings
Pomegranate Chili Sauce
Chicken
Skewer
Marinated grilled chicken breast, Chimichurri
Meatballs
Spicy tomato sauce & garlic bruschetta
Clams
Casino
Simply the best around
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Happy Hour Drinks ~
$2.50
Budweiser
Bud Light
Bud Light Lime
Coors Light Bottles
$2.75
Sam Adams Boston Lager
$3.75
Sam Adams Seasonal Draft
& Sierra Nevada Pale Ale Draft
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Wines $5 ~
Chardonnay
Pinot Grigio
Sauvignon Blanc
White Zinfandel
Riesling
Merlot
Cabernet Sauvignon
Zinfandel
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All Well Drinks
$5
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~ Martini’s
$6
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